
— OUR MENU —
Chef-crafted Mediterranean & Middle Eastern dishes for weddings, corporate events, and private celebrations
— EXPLORE THE MENU —
Browse our handcrafted Mediterranean and Middle Eastern offerings, thoughtfully prepared for every occasion.
— MAIN COURSES —
Slow-crafted mains and celebration centrepieces for every gathering.
Slow-roasted chicken over fragrant mandi rice with toasted nuts.
Fall-off-the-bone lamb shank over spiced mandi rice.
Flame-grilled kebabs with charred edges and warm spice.
Carved roast beef with pan jus and celebration sides.
— APPETIZERS —
Fresh Mediterranean starters crafted to begin every dining experience.
Silky hummus with warm pita, olive oil, and sumac.
Crisp bulgur shells filled with seasoned minced meat and pine nuts.
Golden pastry triangles with savoury spiced filling.
Crisp rolls with fresh vegetables and light dipping sauce.
— FATAYER PIES —
Golden hand-folded pastries filled with savoury Mediterranean flavours.
Golden pastry triangles filled with seasoned minced meat.
Savory pastry pockets with spinach, cheese, and herbs.
Plant-based pastry triangles with seasoned vegetable filling.
— WRAPS —
Hand-rolled wraps and street-food favourites elevated for catering.
Spiced kofta with tahini, pickles, and fresh herbs in flatbread.
Marinated grilled chicken with garlic sauce and vegetables in flatbread.
— VEGETARIAN —
Plant-forward Mediterranean dishes with depth, colour, and celebration-worthy flavour.
Slow-braised seasonal vegetables with warm Moroccan spices.
Crispy falafel over hummus, salad, and tahini drizzle.
Crispy falafel, tahini, and greens in grilled flatbread.
Egyptian lentils, rice, and pasta with spiced tomato sauce.
— DESSERTS —
Sweet finishes inspired by Mediterranean tradition and celebration.
Layered phyllo with honey, nuts, and rose water.
Semolina cake soaked in sweet syrup with almonds.
Crispy shredded pastry with sweet cheese and rose syrup.
— JUICES —
Fresh-pressed juices and refreshment stations for daytime and evening events.
Tart hibiscus tea served chilled with a touch of sweetness.
Frozen mint lemonade blended until smooth and refreshing.
Hot tea service with traditional Middle Eastern blends.
Rich unfiltered coffee brewed in the traditional cezve style.
— CHEF'S SIGNATURE —
Three chef-curated lamb preparations reserved for our most memorable catering experiences.
Fall-off-the-bone lamb shank over spiced mandi rice.
Slow-roasted lamb over aromatic rice with toasted nuts.
Hand-mixed spiced kofta grilled with tahini and fresh herbs.
— CATERING PACKAGES —

Elegant full-service catering for your wedding day — from cocktail hour through reception.

Polished presentations for conferences, galas, and office celebrations.

Warm, welcoming menus for birthdays, anniversaries, and family celebrations.

Tell us about your event and receive a personalized quote within 24 hours.
